Orange Wines
Also known as skin contact or amber wines, orange wines are produced with white wine grapes, where the cuvée (grape juice) is left in contact with the skins and seeds. This skin-contact fermentation period can last anywhere from a few days to over a year. This is a natural process that uses little to no additives, sometimes not even yeast.
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Escala Humana Livvera Malvasia
MXN $754 Add to cart -
Bianco di Ampeleia
MXN $960 Add to cart -
La Stoppa Ageno 2019 Emilia Romagna IGT
MXN $1360 Add to cart
