Description
The cheese-monger: this cheese is produced by Quesart, a Mexican cheese monger located in Atotonilco Alto, Jalisco. Quesart has been producing European style cheeses in Mexico since 1990.
MXN $110
Milk: 100% goat milk
Region: produced in Atotonilco el Alto, Jalisco
Ageing Period: 2 weeks
A salty and high acidity Feta cheese, perfect for salads.
Wines to pair it with:Â it can be paired with an oaky chardonnay, the acidity and saltiness will balance the sweetness of the wine
Out of stock
The cheese-monger: this cheese is produced by Quesart, a Mexican cheese monger located in Atotonilco Alto, Jalisco. Quesart has been producing European style cheeses in Mexico since 1990.
We ship to all areas of Mexico.
Metropolitan areas: MXN $250 flat shipping fee for any number of bottles. Delivery in 1-3 business days
Remote extended shipping areas: MXN $450 flat shipping fee for any number of bottles. Delivery in 4-7 business days
Puerto Vallarta: delivery within 24 business hours. Free on orders of MXN $2,000 or more
Riviera Nayarit: delivery within 24 business hours. Delivery fee varies according to your area and order amount
Your shipping and delivery options and fees will be available on the check-out page once you enter your shipping zip code
Type of Cheese | Goat Cheese |
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