You’ll taste/smell: Red berries, cocoa, licorice; slight smell of spices and liqueur. Full, flavoursome, potent. Red berry confit, macerated Morello cherries and a slightly fatty tactile sensation which will increase if the wine is kept a while longer in the bottle.
Good to have it with: For Crianza Rioja, pair it with lighter meats, pasta, sheep cheeses and of course tapas!
100% of the grape is Tempranillo hand-picked in vineyards located 500 and 570 m. of altitude, in strains arranged in a goblet.
The grape is destemmed to its entrance in the cellar to favor a good maceration. Ten days of fermentation within fifteen of total maceration. This process was carried out under strict thermal control to not exceed 29ºC. The new wine thus obtained was bled by gravity to carry out the malolactic fermentation, also in a natural way, 90 days after its transfer.
This wine has been aged a minimum of 12 months in American oak barrels from Pennsylvania and Missouri, with medium and soft toast to keep the original fruity character of the wine. Once racked from the barrel, the wine is clarified with a minimum amount of egg white, decanted after 25 days and bottled directly without any kind of filtration.
Alcohol Grade: 14%
Size: 750 ml
We ship to all areas of Mexico.
Metropolitan areas: MXN $250 flat shipping fee for any number of bottles. Delivery in 1-3 business days
Remote extended shipping areas: MXN $450 flat shipping fee for any number of bottles. Delivery in 4-7 business days
Puerto Vallarta: delivery within 24 business hours. Free on orders of MXN $2,000 or more
Riviera Nayarit: delivery within 24 business hours. Delivery fee varies according to your area and order amount
Your shipping and delivery options and fees will be available on the check-out page once you enter your shipping zip code