Description
Wine Details: Carl Loewen Maximin Herrenberg 1896 Riesling Trocken
Alcohol Grade: 11.5%
Aging/ Vinification: The grapes undergo gentle pressing and are fermented naturally using indigenous yeasts. The wine is then aged in traditional large oak casks, known as ‘fuder,’ which contribute to its complexity and depth.
Aging Potential: Enjoyable young but improves over 5–10 years, gaining complexity and depth.
Best to have it: 8-10ºC
Size: 750 ml
The producer: Weingut Carl Loewen
Weingut Carl Loewen, a historic family-run estate in the Mosel Valley, has been crafting Riesling for generations, focusing on preserving the region’s rich winemaking traditions while embracing innovation. The winery’s roots trace back to the early 19th century, with a deep commitment to expressing the unique character of its vineyards. Today, Christopher Loewen continues this legacy, championing old-vine plantings and meticulous vineyard management. The estate is home to some of the oldest Riesling vines in the world, including parcels from the legendary Maximin Herrenberg vineyard, planted in 1896. These ancient vines, growing on steep slate slopes, yield wines of incredible depth, purity, and minerality.
The philosophy at Carl Loewen revolves around minimal intervention and a deep respect for nature. The vineyards, planted on predominantly blue and red slate soils, benefit from the cool Mosel climate, where long ripening periods enhance the grapes’ complexity. Fermentations are carried out with indigenous yeasts in traditional wooden casks, allowing the wines to develop naturally and express their sense of place. Loewen’s approach has earned praise from critics for producing Rieslings that balance vibrant acidity with elegant structure, showcasing the estate’s dedication to authenticity and precision. By blending time-honored craftsmanship with forward-thinking sustainability, Carl Loewen continues to shape the identity of Mosel Riesling, creating wines that speak of history, terroir, and passion.
