Sybille Kuntz Dry Riesling Qualitätswein Trocken 2020

MXN $845

Grape: 100% Riesling

Region: Mosel, Germany

You’ll taste/smell: delicious flinty riesling, the in your face dry style is enticing, keeps you sipping it. Citrus and sharp, elegant and electric. Truly what a young riesling can be. No mistakes here.

Good to have it with: you can sip this gem or have it with food like spicy asian style dishes, orange chicken, fried rice, stir fried spicy noodles.

Only 2 left in stock



Wine Details:

»Qualitätswein« (“quality wine”) is the starter wine, a cuvée from four vineyard designations in Lieser and Bernkastel-Kues.
Alcohol Grade: 12%
Aging/ Vinification: In every vintage the Qualitätswein is picked in the first week of harvest. The plots are in Lieser and Bernkastel-Kues, planted with vines of up to 50 years of age. The slope is only 30-50% incline, the soil is a mix of slate and a little bit of quartz. After the first grapes have been pressed we have a reliable indication for the potential of the vintage.
Residual sweetness: 8,8 g/l

Best to have it: 6-10ºC
Total Acidity: 7,6 g/l
Size: 750 ml

The Winery: Sybille Kuntz

Sybille Kuntz’s estate is one of the few in Europe to boast a female chairwoman and winemaker—a feat even more impressive considering Germany’s overwhelmingly male winemaking community. Leading one of the longest lived female-helmed wineries in Europe, Sybille is in her third decade of production. Her estate is nestled among the steep slopes of Germany’s Mosel region, an area considered by many to produce the world’s highest quality Rieslings. In fact, the site of her vines was first recognized as a highly rated vineyard site in 1804, under Napoleon’s classification system. Kuntz farms her 45-80-year-old vines biodynamically, a method of agriculture that goes beyond organics to promote a self-sustaining ecosystem within the vineyard, focusing on making exceptional dry Rieslings. ”Trocken,” in German, means “dry”.

The basis for the dense and mineral SYBILLE KUNTZ Mosel-Riesling wines are mainly own rooted vines in the best and steepest vineyard sites. The largest part of the vineyard properties is situated in the single vineyard site Niederberg-Helden in Lieser, a steep vineyard site, already classified as a grand cru by Napoleon’s terroir experts in 1804, when the Mosel was under French rule.

The Estate has been acting organic since 1990 and since 2013 Eco certified. Simultaneously the transition began to a complete biodynamic cultivation of the vineyards. This was certified by Demeter in 2016 – the highest level of natural viticulture for grapes and vineyards.


Enviamos a toda la República Mexicana. El costo de envío se calculará al momento de pagar, según el destino de envío y la cantidad de botellas.

El tiempo de entrega estimado es de 1 a 4 días hábiles para áreas metropolitanas, y de 4 a 7 días para áreas remotas


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The estimated delivery time is 1-4 business days for cosmopolitan areas and 4-7 days for remote areas.

We also offer FREE local delivery in Puerto Vallarta in orders of $2,000 or more.

Additional information




Winemaking style

Biodynamic, Natural