Frédéric Savart walked away from a professional soccer career to take over his family's plots in Écueil, and that absolute refusal to compromise shows up in every drop of this Pinot Noir. Grown in rare sandy-clay soils over deep chalk, "L'Ouverture" gets treated with a level of low-intervention winemaking that feels closer to top-tier Burgundy than standard Champagne.
Crisp yellow apple, subtle wild berries, and bright citrus zest lift out of the glass, anchored by crushed chalk and raw hazelnut. It hits the palate with a taut, high-tension energy and minimal dosage, letting pure, vibrant fruit drive the experience. It is striking, intensely alive, and a total shift from anything mass-produced.
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